I+G is a type of food additive in the same family as sweeteners, which helps enhance the flavor of food. The ingredients include Disodium 5’-Inosinate (IMP) (631) and Disodium 5’-Guanylate (GMP) (627). I+G provides a sweeter taste than regular sweeteners, up to 100-200 times, and is used to enhance the flavor of food. I+G also has the special function of preventing excessive saltiness or sweetness, eliminating unnecessary tastes. I+G completely dissolves in water, creating a chewy sensation when used with liquid foods.
- I+G STTIDE is a type of food additive in the same family as sweeteners, which helps enhance the flavor of food. Its ingredients include Disodium 5’ – Inosinate (IMP) and Disodium 5’ – Guanylate (GMP).
- I+G STTIDE provides a sweetness that is 100-150 times stronger than regular sweeteners and is used to enhance the flavor of foods such as meat and fish.
- I+G STTIDE also has the special function of preventing excessive saltiness or sweetness and eliminating unnecessary flavors.
- I+G STTIDE is completely soluble in water and creates a chewy sensation when mixed with liquid foods.
EFFECTIVENESS: In food processing, I+G STTIDE creates a sweet taste like meat broth, so it is often preferred for seasoning soups, hot pots, tomato sauce, meatballs, sausages, pâté, and soybean-based foods, as well as canned foods, especially canned fish, instant noodles, and dried foods such as shrimp, squid, etc. It will be an essential seasoning in the preparation of foods that use seasoning powder, spice powder, or pre-made dishes. In particular, the product is certified HALAL and is suitable for consumption by Muslims.
- Dosage: Used in a proportion of 0.01-0.1% of the product’s weight.
- Packaging: 1 kg plastic bag, 10 kg/carton.
- Shelf life: 5 years from the date of production.
- Origin: Thailand (using Japanese technology).
- Shipping Southeast Asia